Tuesday, October 16, 2012

Hojicha Karigane

Hojicha Karigane is roasted twigs and stems of Gyokuro.   For those people who prefer a more robust and less vegetal green tea, this is a nice alternative.  It also contains lower levels of caffeine in addition to being tasty.   

Hojicha Karigane
Type:  Green     Producing Country:  Japan    Preparation:  95°C 30 Seconds

Dry Leaf:  The leaves are darker than the stems.  The nose is roasted barley.  
Wet Leaf:  The wet leaves smell somewhat like a cigarette. 
Liquor:      The dark brown tea is sweet, smooth and has a roasted flavor.  

Tee Score:  4 out of 5