Traditionally, Tie Guan Yin was a darker oolong. Due to consumers' preference in recent years, Anxi Tie Guan Yin has become a very 'green' oolong. This particular tea is Tie Guan Yin King, i,e., a higher grade. As for monkey-picked Tie Guan Yin, it is also a choice grade. This is another legend: in the 18th century, monkeys were trained by monks to pick the nicest leaves from wild tea trees to make tribute teas. Nowadays no monkeys are willing to work for bananas.
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Tie Guan Yin King |
Dry Leaf: The olive green chunks are vegetal and like tiny frog legs.
Wet Leaf: The leaves are very large and emerald green. They are fresh and floral.
Liquor: The yellow tea is light, clean and sweet. It is very floral (orchid) as well as grassy. The astringency is balanced and the aftertaste is refreshing.
Tee Score: 5 out of 5