Traditionally, Tie Guan Yin was a darker oolong. Due to consumers' preference in recent years, Anxi Tie Guan Yin has become a very 'green' oolong. This particular tea is Tie Guan Yin King, i,e., a higher grade. As for monkey-picked Tie Guan Yin, it is also a choice grade. This is another legend: in the 18th century, monkeys were trained by monks to pick the nicest leaves from wild tea trees to make tribute teas. Nowadays no monkeys are willing to work for bananas.
Tie Guan Yin King |
Dry Leaf: The olive green chunks are vegetal and like tiny frog legs.
Wet Leaf: The leaves are very large and emerald green. They are fresh and floral.
Liquor: The yellow tea is light, clean and sweet. It is very floral (orchid) as well as grassy. The astringency is balanced and the aftertaste is refreshing.
Tee Score: 5 out of 5