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| Kamairicha |
Dry Leaf: The dark green flat pieces smells sweet.
Wet Leaf: The infusion has a light spinach note.
Liquor: The pale lime brew is vegetal, mild and smooth.
Tee Score: 4 out of 5
Thursday, June 21, 2012
Kamairicha Tokusen
Kamairicha is a special Japanese green tea which is pan-fried and not steamed during its manufacturing steps. Steamed green teas tend to have a grassy note.
Type: Green tea Producing Country: Japan Preparation: 85°C 2 Min
Dry Leaf: The dark green flat pieces smells sweet.
Wet Leaf: The infusion has a light spinach note.
Liquor: The pale lime brew is vegetal, mild and smooth.
Tee Score: 4 out of 5
Dry Leaf: The dark green flat pieces smells sweet.
Wet Leaf: The infusion has a light spinach note.
Liquor: The pale lime brew is vegetal, mild and smooth.
Tee Score: 4 out of 5
